Spinach, or Palak is among the most sought-after items when it comes to cooking delectable Indian cuisines. It’s highly nutritious, full of flavor, and tastes awesome. This blog unravels 10 most lip-smacking Indian dishes with spinach. So, keep reading!
List of Indian Dishes with Spinach
This is surely a front-runner when it comes to Indian dishes with spinach! Owing to its taste, availability, and ease of making, we’ve placed it right at the top of our list. Undeniably, it’s one of the most loved North-Indian dishes. Super-easy to make, Indian cottage cheese is first simmered in onion and tomato-spinach gravy and then mixed thoroughly. Serve it hot with paratha, naan, or chapatis.
Yet another popular North-Indian dish, Palak paratha is a lip-smacking recipe that is made with whole wheat flour and spinach puree. These mildly spiced parathas can be eaten both for lunch and dinner, and taste best with dal fry, pickle, or chutney.
Palak Paneer Rolls
If you’re fond of cottage cheese (paneer), then you’d simply love this dish. Slices of cottage cheese are wrapped in spinach parathas and served hot along with pickle or chutney.
Love fond of dishes made with egg? You’d simply fall in love with this dish! Whether it’s to satisfy the taste buds of your guests, or your food craving, this dish would just do the job for you! All you’ve got to do is, add spinach filling to the egg omelet and fry both the sides until it turns crispy. Serve it as an evening snack or as a side dish with a meal.
Looking for something exciting to serve as an evening snack? Well, then you can try this! The best part about it is that it’s super-easy to make. Also, it doesn’t have a long list of ingredients. Spinach fillings are dipped in gram flour and carom seeds and deep-fried. Eat or serve hot with masala tea and enjoy it with your friends or family.
Hara Bhara Kabab
The word ‘Kebab’ or ‘Kabab’ usually reminds us of grill or charcoal fire, but that’s not the case with Hara Bhara Kabab. Mashed spinach and vegetables are mixed thoroughly and pan-fried. This is yet another dish that makes a great evening snack. You can also serve it as an appetizer or along with burger and patties.
If you’re fussy about eating green vegetables, we bet you’d not be able to ignore this dish. Spinach is pureed and tempered with spices, and then mixed with a steaming bowl of rice. You can eat this dish separately or with sliced vegetables.
Palak Paneer Bhurji
If you don’t have much time, but craving for a palak-based dish, then Palak Paneer Bhurji is the best option. Made with scrambled cottage cheese and spinach, this dish tastes awesome when served with roti or bread. Make it a part of your morning breakfast or evening snack, and enjoy the flavor and essence of palak.
Spinach cooked in lentils, this is one of the most popular everyday side dishes consumed throughout India. Spinach is cooked along with lentils and then tempered with basic spices. Serve it with rice or roti and enjoy Palak at its best.
Looking for something tasty, easy-to-make, and nutritious? Then, try Chana Palak! Chickpeas are cooked in spinach gravy in a low flame and then tempered with spices. You can eat it with a variety of rice like Jeera rice, ghee rice, coconut rice, or even plain basmati rice or chapatis as well.
So, here was our list of 10 Indian dishes with spinach that you must try. Let us know the name of the dish you liked the most. Also, don’t forget to share your feedback in the comment section.