Urban Tandoor Menu

Patties stuffed with potatoes, peas, spices, paneer, and topped with chickpea mix.

Nachos with Indian flavors.

Paneer sautéed with chili sauce, peppers, onion & ginger.

Vegetable coated in seasoned batter and deep-fried.

Crispy mini shells stuffed with mint, tamarind and sweetened yogurt.

Fried peanuts tossed with chopped onions & tomatoes.

Boneless chicken cooked in butter, tomato, and onion in creamy sauce.

Tandoor cooked boneless chicken combined with spices in a tomato cream curry.

Chicken morsels cooked in cheesy onion tomato gravy.

Tandoori chicken tikka cooked with tomato gravy and light mango chutney.

South Indian chicken spicy curry made from homemade blended spices and herbs.

Tenderized goat meat (bone-in) with onion, tomato, ginger-garlic & garam masala curry.

Lamb curry with coconut and a blend of spices.

Meat and potatoes cooked with vinegar & chili.

Chicken curry with coconut and a blend of spices.

Prawn curry with coconut and a blend of spices.

Shrimp marinated in mustard oil and spiced with carrom seeds.

Meat and potatoes cooked with vinegar & chili.

Tandori cottage cheese cubes cooked with onion/bell pepper in think masala sauce.

Chickpeas cooked with masala sauce.

Paneer tikka pieces sautéed with chunks of onion & bell pepper cooked in tomato gravy.

Mushroom cooked with onion, tomatoes, green peas and spices in butter & cream curry.

Paneer cubes cooked with creamy spinach sauce.

Paneer & potato balls stuffed with cashew & raisins, served in cashew based creamy gravy.

Cauliflower and potatoes cooked with onions, ginger, garlic & seasoned with herbs & spices.

Over night slow cooked lentils with spices and the touch of cream & butter.

Smoked eggplant pulp with garlic, red chilies, cumin & fresh coriander leaves.

Yellow lentil tempered with cumin, onion, tomato & coriander.

Paneer cooked with onion, tomatoes, ground cashews and spices.

Green peas with homemade cheese in mild gravy.

A delicious Kashmir dish made with creamy cashew nut paste, fenugreek leaves, and paneer.

Okra, onion, coriander, tomato and chat masala, tempered with spices.

Whole marinated chicken cooked in tandoor.

Indian meats cooked in clay oven with chicken, fish tikka, lamb seekh & prawn.

Tandoor baked boneless chicken.

Minced lamb flavored with garlic & rolled on skewers.

Marinated in fresh cream, cashew paste, yogurt, and fenugreek.

Spiced with special urban tandoori masala.

Chicken morels marinated in cream, cheese, almonds and cashew paste, topped with tutti fruity.

Shrimp marinated in mustard oil and spiced with carrom seeds.

Boneless fish pieces coated with mustard base tandoori marination and grilled in clay oven.

Marinated in yogurt, mustard & flavored pickled spices.

Saffron flavored chicken tikka cooked with cashew cheese marination.

Tandoor cooked chicken morels topped with cheddar cheese (amul cheese).

Special order five days in advance. A whole roast leg of lamb, marinated with rich Indian spices, cooked to perfection in tandoor and served with two rumali rotis.

Seasoned meat & rice cooked together in a casserole topped with caramelized onions, served with raita.

Seasoned meat & rice cooked together in a casserole topped with caramelized onions, served with raita.

Seasoned meat & rice cooked together in a casserole topped with caramelized onions, served with raita.

Seasoned meat & rice cooked together in a casserole topped with caramelized onions, served with raita.

Garlic flavored naan bread, served with butter & cilantro.

Naan stuffed with evenly mozzarella cheese and baked to make it perfect.

Leavened baked bread.

Leavened baked bread, topped with butte.

A thin soft flatbread that is folded like a handkerchief.

Baked bread stuffed with serranos.

Bread stuffed with sweetened coconut and cherries

Whole wheat bread.

Bread stuffed with spiced lamb.

Leavened dough paratha layered with ghee.

Bread stuffed with onions.

Bread made with whole wheat flour, gram flour and seasoned with spices.

Cucumber, masala.

Rice and lentil crisps.

Variety of vegetables tossed in vinaigrette and chat masala.

Cucumber, tomatoes, onions, serranos and lemons.

Sautéed seasonal vegetables.

Baby spinach, onions, cucumber, tomatoes, golden raisins, sunflower seeds tossed in masala vinaigrette.

Soft paneer balls immersed in chilled creamy milk, topped with pistachios & almond.

A carrot pudding cooked with condensed milk & dry nuts.

Milk and flour balls dipped in rose & honey syrup served with vanilla ice cream.

Indian traditional rice pudding.

Chocolate cake served with a scoop of vanilla ice cream.

Coarsely ground rice with nuts cooked with reduced milk topped with mango syrup.

Evaporating milk and sweetened with sugar flavoring ingredients, saffron, and cardamom powder are added along with ground chopped nuts.