Urban Tandoor Menu

Crispy mini shells stuffed with mint, tamarind and sweetened yogurt.

Pickle flavored cottage cheese cubes

Cottage cheese cubes marinated with mint, coriander & spices

Vegetable coated in seasoned batter and deep-fried.

Fried peanuts tossed with chopped onions & tomatoes.

Tenderized goat meat (bone-in) with onion, tomato, ginger-garlic & garam masala curry.

Prawn curry with coconut and a blend of spices.

Shrimp marinated in mustard oil and spiced with carrom seeds.

Chicken curry with coconut and a blend of spices.

Lamb curry with coconut and a blend of spices.

Meat and potatoes cooked with vinegar & chili.

Meat and potatoes cooked with vinegar & chili.

Over night slow cooked lentils with spices and the touch of cream & butter.

Yellow lentil tempered with cumin, onion, tomato & coriander.

Paneer & potato balls stuffed with cashew & raisins, served in cashew based creamy gravy.

Cauliflower and potatoes cooked with onions, ginger, garlic & seasoned with herbs & spices.

Okra, onion, coriander, tomato and chat masala, tempered with spices.

Smoked eggplant pulp with garlic, red chilies, cumin & fresh coriander leaves.

Green peas with homemade cheese in mild gravy.

Paneer cooked with onion, tomatoes, ground cashews and spices.

A delicious Kashmir dish made with creamy cashew nut paste, fenugreek leaves, and paneer.

Marinated in fresh cream, cashew paste, yogurt, and fenugreek.

Minced lamb flavored with garlic & rolled on skewers.

Boneless fish pieces coated with mustard base tandoori marination and grilled in clay oven.

Spiced with special urban tandoori masala.

Marinated squid deep fried and tossed in spicy masala

Chicken sauteed with chili sauce, peppers, onion & ginger

Shrimp marinated in mustard oil and spiced with carrom seeds.

Marinated in yogurt, mustard & flavored pickled spices.

Tandoor cooked chicken morels topped with cheddar cheese (amul cheese).

Saffron flavored chicken tikka cooked with cashew cheese marination.

Seasoned meat & rice cooked together in a casserole topped with caramelized onions, served with raita.

Leavened dough paratha layered with ghee.

Leavened baked bread.

Leavened baked bread, topped with butte.

Naan stuffed with evenly mozzarella cheese and baked to make it perfect.

Whole wheat bread.

Bread stuffed with sweetened coconut and cherries

Bread made with whole wheat flour, gram flour and seasoned with spices.

Baked bread stuffed with serranos.

Bread stuffed with spiced lamb.

Bread stuffed with onions.

A thin soft flatbread that is folded like a handkerchief.

Variety of vegetables tossed in vinaigrette and chat masala.

Cucumber, tomatoes, onions, serranos and lemons.

Rice and lentil crisps.

Cucumber, masala.

Sautéed seasonal vegetables.

Baby spinach, onions, cucumber, tomatoes, golden raisins, sunflower seeds tossed in masala vinaigrette.

Coarsely ground rice with nuts cooked with reduced milk topped with mango syrup.

Chocolate cake served with a scoop of vanilla ice cream.

Evaporating milk and sweetened with sugar flavoring ingredients, saffron, and cardamom powder are added along with ground chopped nuts.

Indian traditional rice pudding.