Top 7 Indian Foods That You Mustn’t Forget To Try!

Posted on July 22, 2019 by Chef at UT

Indian cuisine is a must-try for every foodie. Needless to mention, Indian food is vastly diverse and delicious coming from diverse regions with varying tastes!

In this blog, we’ve listed the top 7 recipes (non-veg, veg, and dessert) from India that you must try at an Indian restaurant in Colorado Springs.

Non-Veg

1. Butter Chicken

Traditionally cooked in tandoor, butter chicken is a must try for every non-veg lover! These are tender boneless chicken pieces cooked in butter, tomato, onion & garam masala. Visit a Colorado Springs fine dining restaurant today to taste authentic Butter Chicken.

2. Tandoori Chicken

Well, this is yet another item of chicken that you must try as a non-veg lover. It’s a North Indian dish consisting of roasted chicken prepared with yogurt and spices. The chicken is marinated in yogurt and blended with the spice mixture and tandoori masala. Cayenne pepper, red chili powder or Kashmiri red chili powder is added later on to give it a fiery red color.

3. Rogan Josh

Rogan Josh – a popular cuisine from the north Indian state of Kashmir, is known for its outstanding taste and fragrance. It consists of braised lamb chunks cooked in a gravy based on browned onions or shallots. Spices such as cloves, bay leaves, cardamom, and cinnamon are added to make it aromatic. Try it from the best restaurant in Colorado Springs to experience the real savor of Rogan Josh.

Veg

4. Samosas

Samosas are fried patties with a savory filling of spiced potatoes, onions, peas, and lentils. Sometimes, ground chicken, lamb, or beef are also added in the filling. Usually served with mint sauce or chutney, samosas are one of the best Indian foods that you must try!

5. Malai Kofta

If you’re eager to taste authentic veg cuisine from India, then you must try Malai Kofta. It is cottage cheese and vegetable rounds dipped in sour cream and vegetable sauce. The perfect mixture of the cream and sauce will melt your mouth almost instantaneously. Undoubtedly, it’s a heavenly dish that tastes awesome when consumed along with rice.

6. Palak (Spinach) Paneer

This is probably the most popular paneer (cottage cheese) recipe in India. It is easy to digest since it has nothing more than spinach and cottage cheese along with mild Indian spices. The large portions of spinach and fenugreek leave present in this dish makes it green in color. Speaking of the taste, it tastes awesome when consumed with tandoori bread.

Dessert

7. Kheer

This sweet and creamy rice pudding is one of the most popular Indian desserts. Made up of rice, milk, and sugar and flavored with cardamom, raisins, cashew nut, pistachio, and almond – you mustn’t forget to include this in your list.

Taste Authentic Indian Cuisines at Urban Tandoor

So, these were the top 7 recipes from India that we think you must try! Let us know in the comment section what you would like to taste next. Visit Urban Tandoor – the most trusted Indian restaurant in Colorado Springs, if you want to taste authentic Indian cuisine at affordable prices. Call 7203231492 to book your spot!

6 Mild Indian Dishes that You Will Love Eating Anytime

Posted on June 20, 2019June 11, 2023 by Chef at UT

Indian food is known for its rich taste, flavor, and aroma. Spices and oils are the secrets to preparing delicious Indian culinary delicacies. Hence, Indian food has garnered the global reputation of being oily and spicy. But there are many dishes that are mild and do not require the use of too many spices, oil, and condiments. These mild Indian dishes are good for health. Take a look at the compilation of the best mild Indian dishes.

Korma

Korma is a delectable preparation that is mild and does not need too many spices. Originating in South Asia, the word “Korma is derived from the Turkish word “Kavurma” which means cooked meat. It is rich, creamy, and delicious dish that is cooked in generous quantities of coconut milk. You can prepare this dish with both lamb and chicken and serve it with naan or chapati. If you relish this delicacy in the best restaurant in Colorado Springs, you can get a more customized and healthy version of the dish.

Malai Kofta

Malai Kofta is a popular Indian dish that hails from North India. It has a rich creamy texture due to the ingredients present in it such as cashews and fresh cream. You just can’t get enough of Malai Kofta with roasted butter naan. Once you eat it, you will surely crave for more.

Butter Chicken

A favorite of all generations and considered a timeless classic, butter chicken is one of the mildest Indian dishes. In this recipe, at first the chicken is marinated in a creamy mixture for hours and then cooked in a tandoor. The ingredients used in the recipe such as butter, yogurt, and cream give it a rich consistency and creamy texture. Best served with roti or Kulcha, you can simply savor this mild dish in evening get-together or family dinners.

Chicken Tikka Masala

Chicken Tikka Masala is a delectable creamy curry dish made of chunks of roasted marinated chicken, yogurt, tomatoes, paprika, and coconut cream. Food lovers love to serve it with rice to feel its awesome flavor and rich texture. You can enjoy it in a platter at a top-rated Colorado Springs fine dining restaurant.

Daal Makhani

Daal Makhani is a North Indian dish that is appreciated and savored all over the world. It is a simple lentil curry mixed with rajma or red kidney beans cooked in a rich cream with butter at the top. The texture is rich and creamy due to the slow cooking it undergoes. The Punjabi dish tastes best with rice or roti.

Kashmiri Pulao

The tantalizing yet unconventional dish of Kashmiri Pulao is popular for ages. It tastes sweet and the condiments added to it lend it a mild flavor and nice aroma. You will require basmati rice, saffron, fruits, and dry fruits to prepare this mild and classic main course dish.

Life becomes a fiesta when there is good food on the plate. Enjoy the best mild Indian dishes and savor their rich taste and flavor.

8 Delectable Lowest Calorie Indian Food

Posted on June 13, 2019 by Chef at UT

When we think about Indian food, something very oily, spicy and creamy comes to our mind. Indian cuisine uses ghee, oil, butter, spices, cream, and cheese in large quantities which contributes to obesity and a host of health problems in many people.

People all over the world generally associate Indian food with high calories, but often they forget there are many dishes which contain fewer amounts of calories to equal weight loss.

Achieving fitness is all about combining exercise and nutrition into the lifestyle. Here are some Indian foods that are both delectable as well as healthy.

Chicken Curry

Chicken curry is a popular spicy dish that everybody loves to prepare in their kitchen. The delicacy is even served at an Indian restaurant in Colorado Springs. To prepare it at home, you need chopped boneless and skinless chicken breast pieces, garlic, onions, cloves, butter, grind coriander, dried mint. If you are a fitness freak, then you can prepare a healthy version of the dish by using fewer amounts of spices and oil and gorge on it.

Palak Paneer

If you want to enjoy the goodness of iron-rich spinach and dairy product such as paneer in a single dish, then Palak paneer is a good option. Spinach is used in the form of paste for this recipe. For weight watchers, it is healthy and mouthwatering that can be eaten as a side dish with white rice.

Shrimp in Coconut Milk

It is a traditional and heartwarming recipe. The main ingredients of the recipe include shrimp, coconut milk, lime juice, onion, garlic clove, green chili, coriander, and salt. It tastes sweet and savory and you can get a healthy customized version of the recipe with less oil and spices at the best restaurant in Colorado Springs.

Sprout Salad

Containing only 95 calories, sprout salad is nourishing and delicious. You should not skip it if you are looking for a low-calorie Indian recipe. Rich in proteins, fiber, and antioxidants filling your plate with sprout salad is easy. You need tomatoes, fenugreek leaves, radish, nuts, beans, grains, and coriander that are easily available at grocery stores. Other ingredients required are onions, tomatoes, potatoes, cilantro leaves, aromatic spices, cucumber, and lemon juice. You can try this dish at home or eat it in a posh Indian restaurant in Colorado Springs.

Fish Tikka Masala

One of the healthiest ways to eat fish is preparing fish tikka masala. You can use a large and fresh fish like that of Salmon. Cooked in an oven, the recipe tastes smoky and has a distinctive grilled flavor. The best thing about the dish is that it requires less oil and ingredients.

Cucumber Raita

Cucumber is known for its hydrating and cooling properties and contains fewer amounts of calories. It is a rich source of fiber, water, and nutrients that triggers weight-loss naturally. For making cucumber raita at home, you need yogurt, mild spices, veggies, and fruits of your choice. It is mainly a side dish and people who give fitness their topmost priority, simply love it.

Oats Idli

Oats Idli is puffy and made from a fermented batter. It is low in calories and packed with proteins and fiber. If you try oats idli at a famous Colorado Springs fine dining restaurant, you can have an amazing dining experience. It will serve the dish by combining health and taste together.

Dhokla

Dholka is a global rage and the one that is made in a microwave is low in calories. It is the perfect weight-loss snack that you can easily prepare at home by using gram flour, semolina, curd, curry leaves, and green chili. The dish has become popular in Indian Cuisines Colorado Springs where both the Indian and American populace wants to get a taste of it.

Fitness begins with developing healthy eating habits and focusing on the diet. Try these superb low-calorie Indian foods for breakfast, lunch, and dinner and get back into your shape.

5 Most Popular Indian Foods in the World

Posted on November 22, 2018January 12, 2023 by Chef at UT

Indians are passionate about cooking. Their passion for cooking gave birth to some of the world-famous Indian chefs, such as Vikas Khanna, Madhur Jaffrey, Sanjeev Kapoor, and others.

Indian dishes have their unique aromas and flavors. Spices like garam masala, panch phoron, dhansak masala, ajwain, cloves, cardamom, dhania, dalchini and tamarind make the dishes unique.

Try these most popular extra-ordinarily tasty Indian dishes that have earned fame world-wide:

Chicken Tikka Masala

Chicken Tikka Masala is one of the most popular Indian dishes that originated in Britain. Small pieces of chicken breast are marinated in yogurt and spices and cooked in a tandoor oven and finally are mixed with a special sauce. The sauce is prepared with tomato, coconut milk, cream and coriander mixture. It is one of the most popular Indian dishes thanks to its mouth-watering taste.

Biryani

Biriyani was originally invented in Persia and the Mughals popularised it in India. Eventually, it became one of the most popular dishes in India. This non-vegetarian dish is prepared with rice, meat/fish/egg, and different spices. It has numerous variations and the ingredients vary a lot. Navratan Biryani can blow your mind. It’s prepared with a variety of fruits and sweet ingredients. Some prefer biryani with raita, others with curry.

Tandoori Chicken

This non-vegetarian dish is popular worldwide. The raw chicken is marinated in a variety of spices and finally, the chicken pieces are grilled in tandoor. Its variations, such as Chirga, Murgh Kabab Seekhi or Murghi Bhogar are equally popular among food lovers.

Shahi Paneer

Shahi Paneer is prepared with cottage cheese and creamy gravy that contains tomatoes, cream, herbs or spices. It tastes best with roti, naan or any other bread.

Pakora

Now let’s talk about a snack that’s also popular in India and other parts of the world. Pakora is made with veggies, fish, egg or meat and besan or gram flour. Sauce or green chutney enhances the taste. You can use several veggies to prepare your pakora.

Indian cuisine is unique in its own way and adored globally. We can’t end the list of popular Indian dishes that are savored by people all around the world. These 5 dishes are among the most popular but you can also find numerous fans of the other vegetarian and non-vegetarian Indian dishes.