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Are you looking to add a novelty factor on the menu in the casual get-together that you are hosting tonight? Are you looking to prepare something mouthwatering today for lunch or dinner but wondering what to make?

If your answer is yes and you are running short of ideas, then we have put together a list of good home cooked meals into starters, main courses, side dishes, and desserts.

Try these good home cooked meals

Starters

 

Pakora

 

Pakora is a popular Indian starter that is battered and deep-fried. The fried snack has its origin in India and is sold by street vendors as well as served in restaurants. If you are a vegan choose potato, eggplant, tomato, cauliflower, and paneer. You can also make it with fish or chicken if you are a non-vegetarian.

 

Samosa

 

Samosa is a sought-after appetizer and considered an Indian version of empanadas. It is a flaky pastry stuffed with veggies, potatoes, and sometimes cauliflower. It is then folded into a triangular pyramid or tetrahedron shape, deep-fried and served with chutneys. You can easily prepare samosa at your home or visit the top Best restaurant in Colorado Springs to savor it.

 

Main Courses

 

Palak Paneer

Palak Paneer is a classic dish where Indian cottage cheese (also known as Paneer) is cooked in spinach gravy. It is a rich and creamy dish that had its origin in Northern India. You will need spices such as garam masala, butter, ginger, Kasturi methi, butter, ginger, cinnamon, and others to prepare it.  You can get recipe here palak paneer recipe

 

Chicken Tandoori 

 

Who doesn’t love tender and succulent chicken melting in the mouth? On a chilled evening, it is paired best with a glass of beer. To make it, you need to marinate and grill the spices-infused chicken on a clay oven or tandoor. You can easily make it at your home or enjoy it at a top Indian restaurant in Colorado Springs and make your dining experience special.

 

Mutton Rogan Josh

If you are looking to prepare an enthusiastic meat curry, then mutton rogan josh is an excellent choice. To prepare this native Kashmiri non-vegetarian delicacy, you will need Kashmiri chili, tomato puree, cashew nut paste, ginger garlic paste, garam masala, cinnamon, cumin, and cardamom.

 

To make it, heat oil and add sliced onions and garam masala and sauté until the onions become golden brown. Next, add the mutton pieces and sauté them at a high heat flame for 5 minutes. Then add the rest of the ingredients and sauté it on medium heat.

 

Biryani

 

Biryani is an aromatic delicacy and evergreen classic that has become popular worldwide. Although the dish is quite complex, you can easily make it at your home for a meal. At first, you need to boil the rice until it is ready. After that drain the water to dry it and then add meat, potatoes, dry fruits, and fried onions in layers.

 

Side Dishes

 

Roti

Roti is a quintessential part of every Indian meal. The flatbread is similar to tortillas and thinner than naan because the dough does not contain any yeast.

 

Naan

Naan is a popular bread that is used as a side dish. Also known as Indian Leavened Flatbread, it is soft and fluffy and brushed with oil and herbs. To prepare it, you will need flour and yeast. At first, you need to make a dough and smack it against the chimney wall of a clay oven and bake above wooden fires.

 

Desserts

 

Kulfi

It’s befitting to end a meal with something sweet. Including kulfi as a dessert will cool things down. For making kulfi, heat milk in a wide pan on a low flame for about 20 minutes. Then crumble or grate the khoya. Then crush the cardamom pods in a mortar until it turns into a fine powder. Then dissolve the rice flour in 3tsp milk.

 

Rabri

 

Rabri is a royal dessert that has become an integral part of an Indian meal. In fact, everyone having a sweet tooth will simply love it. Rather than ordering it from a confectionary store, you can make it right at your home by boiling the milk on a low flame until it turns pale yellow and becomes dense in texture. Then add sugar, spices, almonds and other ingredients to make it richer and flavor. Remember it tastes delectable when served chilled.

Visit Urban Tandoor, the top restaurant in Colorado Springs for relishing innovative Indian delicacies. Savor a wide range of delectable starters, main courses, side dishes, and desserts made of premium ingredients.

When it comes to popular ingredients for non-vegetarians, chicken is the ubiquitous choice across the globe. Enriched with protein, it is widely used in different cuisines. From parties to conferences, weddings to anniversaries, chicken dishes bring on a smile on the face of food connoisseurs.

However, if you are bored of eating the usual chicken dish at home, and are looking for innovative recipes, this is the best place to be at. We have put together 9 delicious and famous chicken dishes that celebrate global love for chicken.

Here are List of Famous Chicken Dishes Around The World

Asian BBQ Chicken

When talking about a chicken dish that the world seems to love universally, Asian BBQ chicken surely tops the list. You can cook this easy extra juicy chicken recipe at home and satisfy the taste buds of your dear and loved ones.

In this popular Asian recipe, succulent and boneless chicken thigh pieces are cooked in honey, sesame oil, soy sauce, brown sugar, dark brown sugar, curry powder, garlic, ginger, oyster sauce, and hoisin sauce. The ingredients used in the savory delight render a unique sweet and spicy flavor to it that is relished globally.

 

Chicken Tikka Masala

One of the timeless dishes that is savored globally is chicken tikka masala. If you are looking to add zing to your lunch or dinner, then chicken tikka is a wonderful option. The method of preparation is easy.

Just cook the chicken on skewers over coals after marinating it with an exotic blend of spices and the dish will be ready to serve. This chicken dish is so popular that it is served in parties and found on the menu of the best Indian restaurant in Colorado Springs.

 

Italian Herbs Roasted Chicken

It’s time to treat your palate with something tantalizing. That’s right Italian herbs roasted chicken is a unique and popular recipe made of freshly roasted chicken and soaking the pieces in Italian herbs and gravy. It is crispy and mouthwatering. You can make the culinary delicacy nutritious by garnishing it with carrots, celery, and onions on the top. You can Get Recipe Here Italian Herbs Roasted Chicken Recipe

 

Roasted Chicken Enchilada Suizas Stacked Casserole

Want to taste chicken with a twist? This authentic Mexican delicacy with dynamic flavor will surely elevate your mood and take you to cloud nine. To prepare it at home, you will need chicken, sour cream, Swiss cheese, tomatillos, honey, lime, poblano peppers, and red onion rings. Pre heat the broiler, let the oil heat up and add the ingredients one by one stirring and cooking them and allow the combination with the sauce to simmer for 20 minutes. Pre heat an oven and layer tortillas with the combination and bake at 375 Fahrenheit for 40-50 minutes.

 

Kickin Chicken Kiev

As the name suggests, the dish hails from Russia. It is very simple to cook and easy to make at home. You will need chicken breasts, garlic butter, cream cheese, tarragon, parsley, thyme, eggs, flour, salt, mushroom cream sauce, and golden panko breadcrumbs.

In this recipe, tender pieces of chicken breasts are baked with a crushed cereal coating so that they become crispy from outside and juicy from inside. Get Recipe here Kickin Chicken Kiev Recipe

 

Poulet Au Paprika

Poulet Au Paprika is a traditional Hungarian dish that has been popular across generations. Here chicken legs are cooked in sour cream, white wine, red peppers, green olives, and tomatoes. You can customize the dish as per your preferences and can use skinless chicken breasts instead of the legs.

 

Grilled Thai Curry Chicken Skewers with Coconut Peanut Sauce

Next, that comes in the spotlight is Grilled Thai Curry Chicken Skewers with Coconut Peanut Sauce. The secret of the juicy and mouth-watering recipe lies in its sauce.

To make this irresistible restaurant-style dish at your home, you will need soy, dark brown sugar, salad oil, lime, garlic cloves, coconut milk, curry powder, ginger, cardamom, red curry paste, and others.

In this recipe the chicken is at first grilled in bamboo skewers. The chicken is added to the bowl and mixed with all the ingredients covered and refrigerated for 1 day and then grilled to 500-degree Fahrenheit on the skewers.

The dipping sauce is made by combining lime juice, soy juice, peanut butter, coconut milk, peanut butter in a saucepan.

Surely you will not be able to resist your temptation!!

 

Coq Au Vin

If you are looking for a Continental chicken dish with a touch of French flavor and essence, then Coq Au Vin is the ultimate choice. This classic and timeless chicken dish is so easy to make that anyone can master it even if you are new to cooking.

The dish can be prepared very easily at home. At first, the chicken is deep fried until it becomes crispy and golden brown. Then ingredients such as wine, thyme, and stock are added to the chicken until it is cooked completely. Then butter and flour is added so that it gets dissolved through it.

 

Mandarin Chicken

Get ready to be bowled over with this amazing chicken recipe made in an authentic Chinese style. With Chinese cuisine being popular all over the world, it is befitting to end the compilation of exotic and famous chicken dishes with this recipe.

Mandarin chicken is a fabulous dish having a sweet and sourly flavor. In this recipe, chunks of chicken are layered and cooked in orange juice, brown sugar, and soy sauce.

If you are looking to relish a wide range of gastronomical delicacies, visit Urban Tandoor, a leading Indian restaurant in Colorado Springs. You can feast on the best food and amazing hospitality.

Are you fond of chicken? Well, then you must not forget to try the chicken soups! Whether you’re eating a plate full of rice, noodles, or spaghetti, chicken soup will work wonders. In this blog, we have provided a list of 9 types of soup with chicken recipes that you must try!

Find The Types of Soup with Chicken As Below :-

• Chicken and Dill Soup

Chicken and Dill soup is known for its taste and mind-blowing aroma. Preparing this dish is easy and pocket-friendly. Serve it hot with rice or noodles and excite the taste buds of your guests.

 

• Chicken and Rice Soup

Chicken and rice soup is one of the most popular recipes in south-east Asia. The taste and aroma of this ecstatic dish are bound to excite the taste buds of foodies from all parts of the world. Opt for brown rice and enjoy it to the fullest. Visit one of the reputable Indian restaurants in Colorado Springs to try freshly prepared chicken and rice soup at a pocket-friendly price.

 

• Chicken and Spring Vegetable Soup

Looking for some exciting chicken soup recipe this spring? Well, then the chicken and spring vegetable soup is definitely the best choice! Fresh herbs, asparagus, snap peas, and zucchini are mixed with minced chicken and salt. Going forward, boil it for fifteen minutes and serve it hot.

 

• Creamy Chicken and Wild Rice Soup

 This is yet another exciting chicken soup recipe that you must not forget to try, especially during the spring season. Milk and flour mixture is added with chicken to make it silky-smooth. Then, it’s boiled and served hot.

 

• Hearty Chicken Pumpkin Soup

As the name suggests, pumpkin is the primary ingredient of this dish. Minced chicken is added with pumpkin and other vegetables, and boiled for 15 minutes. We bet your guests will crave for more if you serve hot chicken pumpkin soup and a bowl of noodles.

 

• Poached Chicken Soup with Amarnath Greens and Quinoa

 Amarnath is a tiny, green-colored grain that is highly nutritious for the body. The dish too is rich in protein and healthy. Preparing the dish is also not that difficult. Add a bushel to the broth with chicken and quinoa and add other green vegetables like collards or Bok Choy.

 

• Chicken Soup Noodles

If you’re a person who always ends up consuming the tasty stuff from the soup and leaves behind the broth, then we bet this will be your new favorite! This comprises all the good stuff and tastes awesome. Water is added to chicken, noodles, and veggies and boiled around 10-15 minutes, to prepare a clear soup.

 

• Almond Chicken Soup

 Well, if you want to try something different, then you must try Almond Chicken Soup. A mixture of mashed almond and butter is marinated with chicken and steamed for 30 minutes. The nut butter creates a slightly creamy texture and rich flavor to the chicken. Once served, we bet your guests will keep asking for more.

 

• Butternut Squash and Chicken Stew

This is definitely worth trying if you’re planning to taste something unique. The perfect blend of curry powder and coriander gives it a mouth-watering taste and superb aroma. Serve it hot along with rice or noodles and compel your guests to crave for more.

So, here was our complete list for types of soup with chicken that you must try! You can try visiting Urban Tandoor – one of the premier Indian restaurants in Colorado Springs, to taste some delicious chicken soup recipes.

Are you bored of eating the usual side dishes that are being prepared every day in your kitchen? Are you looking for innovative vegetable side dishes to add zing to your dining experience? Well, we have put together a list of best vegetable side dishes to make you feel on seventh heaven.

 

Rajma Dal

Rajma Dal is a popular vegan side dish that hails from Northern India. In this spicy masala paste recipe, red kidney bean also known as rajma is cooked in various spices such as ginger, garlic, chilies, coriander, cumin, and tomatoes.

 

Spinach and Indian Cottage Cheese (Palak Paneer)

Palak paneer is a quintessential Indian vegan side dish that can be made easily and quickly at home. The recipe comprises of paneer also called Indian cottage cheese in smooth creamy spinach gravy. The ingredients used such as ginger, garlic, and garam masala render it an authentic taste and flavor. For enjoying palak paneer, visit the best Indian restaurant in Colorado Springs.

 

Roasted Cauliflower

It is always a wonderful idea to prepare a side dish with cauliflower because it is a powerhouse of nutrients. Enriched with antioxidants, vitamins, fiber, omega 3 fatty acids, manganese and glucosinolates, cauliflower is an excellent veggie.

For preparing golden and tender roasted cauliflower, you will require olive oil, garlic, bell pepper, salt, and other ingredients. You can customize the dish with your favorite seasonings.

 

Smoky Eggplant Stir-fry (Baingan Bharta)

Smoky eggplant stir-fry is another ever-popular Indian vegan dish that is made by chopping brinjal or eggplant and later grilling it over charcoal on fire that renders it a smoky flavor.

After that, the grilled eggplant is cooked in chopped tomatoes, browned onions, ginger, garlic, cilantro, chili pepper, and mustard oil. Visit the best restaurant in Colorado Springs to relish baingan bharta.

 

Indian Crispy Okra (Kurkuri Bhindi)

Bhindi or Okra forms an integral part of Indian cuisine. Kurkuri Bhindi is a spicy and delectable side dish and is eaten best with plain boiled rice and dal tadka.

You will be surprised to know that the crunchy and crispy recipe is high in nutrients and low in calories. It is beneficial for the heart, liver, and digestive system. Other health benefits include improvement in energy levels and the stabilization of blood sugar levels.

 

Potatoes in Yogurt Gravy

 The easy and delectable side dish is the best accompaniment to rice or roti that you will be taking in your lunch. It is thick and creamy in texture and ideal for those looking for an innovative recipe.

If you are still thinking that potatoes are making you fat and you need to stay away from it, then think again. The dish requires a minimum of spices with potato and yogurt being the main ingredients. Ginger, green chilies and turmeric lend a wonderful taste and aroma to the dish.

 

Buttermilk Curry

Buttermilk curry is the best accompaniment for rice. It is a mildly spiced recipe with coconut milk as the base. For preparing it, you will need buttermilk, rice flour, green chilies, curry leaves, and spices. The side dish is extremely popular in kitty parties, buffets, and pot lunches.

 

Easy Indian Creamed Spinach

Easy Indian Creamed Spinach is a spicy, rich and aromatic side dish consisting of lots of goodies. For preparing it at home, you will need baby spinach, olive water, tomato, garlic powder, onion powder, garam masala, ginger, turmeric, jalapeno, salt, and heavy cream.

 

Potato Pepper Fry

Potato Pepper Fry is the perfect side-dish for lunch. Originating in South India, the cooking method of this spicy and yummy dish is easy. Potatoes are tossed in black pepper and curry leaves and taste best when served with rice.

 

Visit Urban Tandoor for tasting authentic Indian side dishes. The Indian restaurant in Colorado Springs serves an assortment of culinary delicacies to satisfy the taste buds of food connoisseurs.

Indian cuisines have never failed to excite the taste buds of food lovers. The mouth-watering taste and mind-soothing aroma are the core reasons behind its popularity in all parts of the globe. As one of the best Indian restaurants in Colorado Springs, we feel that the best part about Indian cuisine is that both veg and non-veg variants are available and taste equally well.

In this blog, we’ve provided a list of 10 vegetarian recipes that taste awesome and are extremely easy to prepare.

Paneer Butter Masala

Paneer butter masala is a delicious and creamy Indian cuisine made up of cottage cheese. The perfect blend of butter and the spices make it a must-try dish for every foodie. We bet, its taste and aroma will excite your motor neurons the moment it’ll touch your taste buds.

 

Chana Masala

This is one of the most popular Indian recipes for dinner. It is prepared by simmering chickpeas in an onion-tomato gravy. Chana Masala is prepared in almost every part of Indian and has a wide array of variations. We assure you this delectable cuisine will give you a unique, flavorful, and delicious feeling.

 

Kadai Paneer 

This is yet another dish that instantly melts the heart of the food lovers. Made with freshly ground spice powder and cottage cheese, this recipe has a gravy, as well as, a semi-dry variant. You can visit any reputable Colorado Springs fine dining restaurant to taste this popular Indian cuisine.

 

Palak Paneer

Palak Paneer needs no introduction as it’s one of the most popular Indian cuisines, especially in the Northern States of India. Preparing the dish is also easy. Minced Palak (Spinach) is mixed with cottage cheese (Palak Paneer). The perfect blend of Palak and seasoned with ginger, garlic, garam masala, and other spices.

 

Rajma Masala

Rajma Masala, also known as, Rajma Curry, is prepared by simmering red kidney beans in a spicy onion tomato gravy. Serve it hot with jeera rice and enjoy the flavor of North India.

 

Veg Biriyani

How can we end the list without mentioning veg biriyani? A bowl full of this delicious dish will not only excite your taste buds but will also give you an idea about the most popular of Indian cuisines. The best part about this dish is that it’s not a Dum style Biriyani and takes less than 30 minutes to prepare. Serve hot with raita or plain curd and we bet your guests or family members will crave for more.

 

Khichdi

Khichdi is similar to the famous South Indian dish Ven Pongal, and is a very common vegetarian recipe for dinner in Eastern India. Preparing this dish is also easy. It takes hardly 15 to 30 minutes to prepare a bowl full of this nutritious dish. Serve hot along with pickle or Papadum and excite the taste buds of your guests to the fullest.

 

Bisi Bele Bath

This is one of the best Indian foods for dinner in the Indian state of Karnataka. Made up of rice, lentils, Bisi Bele bath powder and veggies, the taste is quite similar to Khichdi. The most exciting part about this dish is that it takes just 50 to 60 minutes to prepare. Serve it hot along with Papadum and make your guests relish the taste of authentic South Indian cuisine.

 

Veg Pulao

Veg Pulao is enjoyed and relished by people all over India. It is super-easy to make and can be cooked in less than thirty minutes. Preparing the dish is also simple. Just boil the vegetables that you want to add (potato, mushroom, cauliflower, and cabbage being the most popular ones) and mix it with a bowl of steamed rice.

 

Gobi Manchurian

Gobi (cauliflower) Manchurian is a popular Indian appetizer that is served along with bread (chapati). Cooking this dish also easy. Cauliflower is first marinated with sweet, tangy, and slightly spicy sauce and then mixed with ginger-garlic paste and vinegar.

 

Relish Authentic Indian Cuisines at the Best Indian Restaurant in Colorado Springs

So, here was our list of 10 most easy veg recipes for dinner in Indian style. Let us know in the comment section if you want to add any. Visit Urban Tandoor – the best restaurant in Colorado Springs to taste authentic Indian cuisines at pocket-friendly prices. Call 7203231492 to book your seat!

The Indian curry is a hot fav in any part of the world and is also among the most discussed dishes. People far away from the country and also the Indian sub-continent have often heard about the curry without even having seen it leave alone have any knowledge about it!

What is curry?

There can be an assortment of curries in veg and non-veg domains. The first thing that one has to understand is that the famous Indian “curry” is not a dish in itself. The thick, spicy and tangy gravy made with an assortment of spices that accompany the vegetables, chicken or meat is what Indians refer to as curry.

Popular dishes that have curry in them are usually listed under the main course with the bread and rice either as the main course or separately under their respective heads. According to Indian tradition, it is the rice or the bread that are chosen first and then the curries. But for those that live away from the country, the craving for a dish with the curry may be so high that it is chosen first and then the bread or rice dish.

 

How is the curry eaten?

In either case, the savory vegetarian or non-vegetarian curries are best enjoyed with:

White Rice:     Aromatic rice is boiled and served steaming hot with the curries that you wish to enjoy. The plain rice brings when mixed and had with the curry helps bring out the authentic taste of the herbs and spices used to prepare it.

Biriyani:      This is among the most popular of rice-based Indian dishes that is enjoyed as a main course with chicken or meat curry as side dishes. The biryani itself is spiced with an assortment of ingredients along with onion and chunks or meat or chicken. The dish can also be customized for vegetarians with potatoes substituting the non-veg ingredient. Its rich aroma and delectable taste become even more exotic with a chicken or meat curry along with it.

Parathas: This is a savory Indian bread where the dough is rolled either with other ingredients mixed in it or the plain dough flattened out as concentric circles and lightly fried on a flat pan. They are enjoyed hot with the curries veg or non-veg as per choice and taste. The savory curries are lapped up with the torn pieces of parathas and enjoyed as the bread further enhances the taste of the different spices used in it.

Naan: Yet another variant of Indian bread, they are leavened in the oven with accompaniments like garlic, coriander or others or as a plain variant. They are baked in the oven and then topped with butter, cheese or even stuffed with nuts, jaggery or spices as per the demands of the recipe.

Roti: These are whole wheat bread where the dough is rolled out into flat rounds and baked in the clay oven. The Tandoori roti is a special variant where the dough is extended into a paper-thin layer by making it fly in the air with hands extending it as it moves. The large dough sheet is then placed on a large round-shaped vessel that is overturned on the oven to bake and folded before serving. The thin bread brings out the taste of any curry at its best.

Accompaniments with curry, rice or bread

Curries that is enjoyed with rice or bread also taste good when you have the accompaniment of Raita or Salads. Raita is curd that is beaten with salt and a mix of onion or other ingredients as the name suggests. Salads mainly consist of a mix of cucumber, onion and tomatoes with a dash of lime and salt on top. These accompaniments help in the digestion of the spicy curries, meat and of course the heavy biryani and parathas.

Whichever way you wish to enjoy any vegetarian or non-vegetarian curry – with rice or bread, you can never forget its tangy and spicy taste and are sure to crave for more!